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Company: The Ferryman On 1st
Location: Hoboken
Posted on: June 16, 2022

Job Description:

Job Description Job Summary Mixes and serves alcoholic and nonalcoholic beverages to customers of the bar. General Accountabilities Takes drink and sometimes food orders from customers of the bar or wait staff. Collects money for drinks served. Slices fruit for garnishing drinks. Cleans bar and arranges glasses to create an attractive display. Replenishes bar snacks. Requisitions for liquor or beverages. The company reserves the right to add or change duties at any time. Job Qualifications Education: Valid certification for the serving of alcohol Experience: A few months to 1 year of experience Skills Excellent verbal and written communication Problem solving Active listening Adaptability

Keywords: The Ferryman On 1st, Hoboken , Bartender, Hospitality & Tourism , Hoboken, New Jersey

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