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Kitchen Manager

Company: Bareburger
Location: Hoboken
Posted on: January 8, 2022

Job Description:

A dynamic restaurant is seeking a Kitchen Manager to be a part of the existing management team. SerfSafe (R) Certification is a must. Responsibilities will include the following: * Ensuring that all food items and products are stored, prepared and served based on the restaurant's recipe, preparation and portion standards * Evaluating and disciplining kitchen personnel accordingly and making employment and termination decisions * Ordering kitchen materials and ingredients based on the menu and market demand * Supervising food preparation in the kitchen and ensuring that customers are satisfied * Maintaining clean working environments and making sure that employees follow the restaurant's preventive maintenance measures * Maintaining adequate inventory levels and conducting weekly inventories * Scheduling shifts by business hours, days, and occasions * Overseeing the training of employees to ensure the safe operation of kitchen equipment and utensils and the proper handling of heavy items and hazardous materials. We need someone who can lead by example in the kitchen and create future leaders that will allow your team and yourself to grow within the company. Job Type: Full-time Job Type: Full-time Pay: $65,000.00 - $75,000.00 per year Schedule: * 10 hour shift * Holidays and weekend availability is a MUST Education: High school or equivalent (Preferred) Restaurant Experience: 2 years (Required) ...

Keywords: Bareburger, Hoboken , Kitchen Manager, Executive , Hoboken, New Jersey

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